Pork: Auburnlea Hickory Smoked Bacon

Pork: Auburnlea Hickory Smoked Bacon

8.50

Pasture raised pork, supplemented with non-gmo and non-soy grains. Our uncured pork belly is cut by T&E Meats in Harrisonburg, VA. After marinating in Auburnlea hickory syrup and signature spice blend, it is smoked with hickory chips, hand sliced, and packaged in 1 lb packages.

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